Recently, Division I Barley, wheat seedlings developed a series of health food for its quality advantage, functional advantages increasingly popular in the market; now again triticale (Secalecereale L) - Wheat family were a special breed study tours and nutrient analysis, results showed that: black wheat protein content is high, up to 20%; amino acid range, the ratio mode is superior to common wheat, high essential amino acid content, 60% higher lysine content than common wheat; minerals abundant elements, iron, manganese, calcium than common wheat 1348.6% higher 460.9%, 89.4%. And triticale seedlings in addition to chlorophyll, SOD, vitamins, fiber, trace elements than ordinary wheat grass, barley seedling, but also rich in anthocyanins, alkaloids, flavonoids, cardiac glycosides and other active substances, have lower blood pressure, prevent cancer , prevent constipation, diabetes and other effects.
With the United States and Europe in the kitchen instead of the pharmacy to food instead of drugs on behalf of people with food supplement to keep food on behalf of, medicinal and edible, medicine and food both trendy rise of the human diet in order to improve the overall immunity led from higher demand for nutrition, nutritious, illnesses, health, beauty, longevity and so starting to Medicinal and Edible world - black care field forward. Black wheat grass as a high-protein, low-fat, high-fiber, low-calorie health foods new resources, with a very broad development prospects and markets.
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