Mushroom in Japan, people call it "Zengzhi mushroom" or "smart mushroom." Mushroom, in the province is a very popular edible mushroom, production, supply throughout the year are, cheap, and there is a large number of exports to Southeast Asia, Europe, America, Australia and Asia. Flammulina to crude protein, crude fat and food more fiber, further comprising a polysaccharide having blood cholesterol lowering ingredients, can help lower blood pressure, the prevention of obesity, diabetes, and arteriosclerosis has a good effect. Dried mushroom containing 8.87% protein, carbohydrate 60.2%, 7.4% crude fiber. Mushroom is very conducive to promote gastrointestinal motility, improve weight loss.
Mushroom; its delicious, smooth crisp and delicious, nutritious, is one of the famous mushroom. Hectogram mushroom contains 2.9 grams of dietary fiber, 2.7 grams protein, calories only 41 cards, a low-calorie vegetables, mushroom and contains iron, calcium, magnesium, potassium and trace elements, and a lot of vitamin B1, B2, C, etc. is a high nutritional value ingredients. Foreigners the mushroom called "slimming mushroom" visible mushroom is highly commendable slimming effect. Mushroom lysine and arginine-rich, have the effect of promoting children's intellectual development, and therefore, there are mushroom "Zengzhi mushroom" in the name. Mushroom have lower cholesterol, stimulate anti-cancer effects of cervical cancer.
Medicinal mushroom has therapeutic care, nutrition experts say, often edible mushroom can lower cholesterol, hypertension, gastrointestinal ulcers, liver disease, high cholesterol and other has a preventive effect. Mushroom contains a protein, can prevent asthma, rhinitis, eczema and other allergies, but also enhance immunity against viral infections and cancer.
According to expert reports, Japan Nagano rich mushroom, local people eat it, rarely get cancer. Mushroom stem contains a protein that can stimulate the body to produce more Th1 cytokines, Th2 cytokines can inhibit diseases caused. The human body contains many disease-fighting immune function, when a part of the imbalance, we have to be adjusted by means of water treatment back, mushroom proteins that play this role.